For pre-sowing inoculation of seeds of soy, pea and other legumes

Application effect:

• fixes the atmospheric nitrogen (in symbiosis with legumes) and transforms it into the accessible for plants form;
• intensifies the process of nodulation;
• provides plants with growth-stimulating substances (vitamins, phytohormones);
• increases content of proteins, fats, B vitamins in products;
• increases the yield of soybeans, peas and other legumes up to 15%;
• improves soil agrochemical and physical performance;
• reduces consumption of nitrogen fertilizers.

Intended use and application:

• pre-sowing inoculation of seeds of soy, pea and other legumes. It is possible to treat seeds in 1-7 days before sowing.

Treatment of legume seeds is carried out in one of the ways:

• just before sowing;
• 1-7 days before sowing;
• row fertilization with the inoculant during sowing.

Application features:

• The biopreparation RIZOLINE is mixed with the bioprotector RIZOSAVE in accordance with the application rates specified in the table.
• After opening the package, the biopreparation RIZOLINE should be used during the day.
• The working solution is prepared on the day of treatment; if necessary, it is stored in a cool dark place for no more than 4 hours.
• Seed treatment is carried out in the shade, avoiding direct sunlight.
• The treated seeds are dried in the shade to a loose state and sown or stored in a premises protected from ultraviolet light.
• Sowing is carried out in moist soil.
• Minimum temperature of the biopreparation application is 10 °C; the maximum temperature is 30 °C.

Features of application with protectants:

Simultaneously with treatment of seeds with the biopreparation RIZOLINE, you can apply biofungicides: MYCOFRIEND, FITOHELP, MYCOHELP, FITOCID or low-toxic protectants permitted for application to legumes.
It is possible to treat seeds with highly toxic seed protectants in 5-7 days before inoculation.
In this case, the application rate of the biopreparation Rizoline should be increased by 30-50%!

Recommended application rates in integrated and organic farming

Shake the preparation before use!

Composition:

A concentrate of viable cells of nodule bacteria:

• Bradyrhizobium japonicum, symbiotic to soy, titer (4.0-6.0) x 10⁹ CFU/cm³;
• Rhizobium leguminosarum, symbiotic to peas, titer (4.0-6.0) x 10⁹ CFU/cm³; other strains of nodule bacteria that are symbiotic to certain legumes.
• macro- and micronutrients, bacteria biologically active metabolites (vitamins, heteroauxin, gibberellins, etc.).

Packing:

1l, 5l, 10 l and 1 kg

Storage conditions:

store in a sealed package, in a dry dark place.

Shelf life:

6 months from the manufacture date at temperature of 4 °C - 10 °C or 3 months from the manufacture date at temperature of 10 °C - 15 °C.

The state registration certificate: A No. 05529